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Blackbird Baking Company opened in June of 2009, a collaboration between husband and wife Tom and Adria Clark.  We met in Portland, Oregon, where Tom, a Lakewood native, acquired his baker training while working at and managing local bakeries.  We relocated to the Cleveland area in 2007 with the intention of opening our own neighborhood bakery, and the rest is history!

Our goal was to be 'the living room of the neighborhood', where families and individuals feel comfortable and at home, and we like to think we have succeeded.

We hope you stop in and give us a try!

& Hours


1391 Sloane Avenue

Lakewood, OH 44116


Monday - Sunday  7am - 5pm




We make a variety of European breads, including French baguettes, ciabatta, focaccia, and specializing in naturally-yeasted levain loaves.

Our pastries include croissants, sticky buns, scones, muffins, and cookies; including our award-winning Salted Chocolate Chip cookie.


Our products are made by hand, from scratch, and fresh daily.  We use the highest-quality ingredients such as European butter and free-range eggs from local farmers. 


raspberrry shortbread


silver spoon 2022
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Silver Spoon 2018
2015 Best of Cleveland Winner Logo
2010 scene logo reader poll - best bakery.jpg
2021 Scene Best of CLE2.jpeg
2019 scene BOC logo_edited.jpg
Scene Best of Cleveland 2017
2014 Best of Cleveland Winner Logo
2009 scene BOC.jpg
Scene BOC 2020_#1bakery.pastry_#2breadmaker.jpg
2018 CLE Mag - Best Bakery Feature.jpg
silver spoon 2016
2013 Best of Cleveland Winner Logo
silver spoon 2020
2018 scene BOC logo.png
2018 scene BOC readers logo.jpg
2016 CLE Mag Food Lovers .jpg
2012 Best of Cleveland Winner Logo
hot list awards
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